Our menus. Land Beef Tartare Tartare of Beef Fillet, Shoestring fries, Aioli, Pickled onion, Allerum Cheese Tenderloin Steak Beef fillet ~150g, Potato Purée, Honey-glazed Vegetables, Red Wine Sauce Crème Brûlée Traditional Crème Brûlée €59 €59 Sea Toast Skagen Hand-peeled Shrimp, Pickled onion, Butter-fried toast Trout Fresh Trout fillet, Potato Purée, Fried Kale, Sandefjord Sauce Sorbet Lemon sorbet €59 €59 Vegan options available Sauna Menu €29 per person Meat Platter Beef, Pork & Chicken, Roasted potatoes & vegetables, Red Wine Sauce & Bernaise Sauce €29 per person
